Baking tins

Whether bread, cake or a colorful casserole: For all these and many other culinary creations, you need baking tins in various sizes and materials, with and without lids. To equip your kitchen, we offer you a hand-picked range of different baking tins and cake tins with which you can reliably create hearty tarts, succulent cakes or fancy macarons. Treat your guests to sweet treats or find baking tins for bread or savory dishes. We have made sure that all products are made from high-quality, durable materials that ensure a successful and even result.

When you invest in good kitchen equipment, you want the items to last as long as possible. Therefore, the first thing you should look at is the material quality. High-quality baking tins are made of robust materials such as ceramic, silicone or glass. These materials are durable, heat-resistant and easy to clean. You should also pay attention to other product features:

You are welcome to browse through our bakeware store, where we offer you high-quality, practical and literally beautifully shaped products in professional quality.

The selection of different baking dishes in our online catering store is as varied as your menu. You can buy the classic oven dish, which is usually either round or rectangular, very deep or particularly shallow. These baking dishes are ideal for preparing casseroles, lasagnas and dishes au gratin.

Soufflé molds are specially designed for making soufflés. These molds usually have a cylindrical shape with high sides to help the soufflé rise. The typical ingredient of a soufflé is a base of foamy whipped egg white, which is combined with other ingredients to make a sweet or savory dish. The soufflé dish is usually made from a heat-resistant material such as porcelain or ceramic. In contrast to the very high soufflé dish, a tart dish has flat sides and a beveled edge. This means that the tartes and quiches turn out better because the finished dishes are easier to remove thanks to the sloping edge.

The cocotte is a special baking dish with an international character. A cocotte is a small casserole or roasting pan, usually made of cast iron. Cocottes are not only used for braising and roasting, but also for baking. They have a round or oval shape with a tight-fitting lid so that stews and stews can be prepared successfully. You can also find shallow roasting dishes or ragout fin dishes for classic French meat preparation in our store.

With their classic round shape, these baking tins are ideal for preparing different types of cake - from simple butter cakes to more elaborate layer cakes. This cake baking tin allows heat to be distributed evenly from all sides so that the dough can cook gently. We also offer a rectangular baking tin, which is used whenever you want to bake a pyramid cake or a Danube wave, for example. We have both square and round cake tins in our store, so you always have a suitable baking tin to hand to match your recipes. The simple elegance of the tin also makes it a visual highlight of your kitchen equipment.

Small baking tins are the perfect choice for small mini cakes, muffins, brownies or cookies. You can use them to conjure up bite-sized desserts that you can present on the buffet or serve as an accompaniment to an extensive meal. Our smallest baking tins have a diameter of just 6.5 cm. Our largest baking tins, on the other hand, have a diameter of 40 cm.

If you want to bake bread yourself in your kitchen, you should always have a baking dish with a lid to hand. The lid of a bread baking dish helps to keep the steam inside the dish. This is particularly important at the start of the baking process, as the steam helps to develop a crispy and thin crust.

Even for other recipes with long baking times, your baking pan set should always include a pan with a lid. The lid means that the surface does not burn so easily and the heat is better distributed inside. The lid also protects your dishes from external influences such as dirt or insects afterwards.

When buying baking tins for the professional kitchen, it is particularly important to choose a suitable material. Here is a brief overview of the different materials used to make the baking tins and cake tins in our store:

If you have any questions about choosing a suitable form, our service team will be happy to help you.

We would like to invite you to browse through our range and equip your kitchen with professional kitchen utensils. We offer baking tins in classic shapes and designs, but also in unusual variations. For example, discover the selection of bakeware from our manufacturer Churchill, which experiments a lot with shapes and colors. The small pans are ideal for presenting dishes directly at the guest's table. The Chef's Fusion series from RAK Porcelain also brings color to white tablecloths.

We guarantee fair prices and short delivery times for your order.